Zaffron Menu

Triangle-shaped flaky fried pastry, chick peas, and yogurt with spices.

Make soft or crispy pories and serve along with chana masala.

A traditional breakfast that features halwa and soft fried dough called puri.

Savory fried fritters served with mint and tamarind chutney.

Triangle-shaped flaky fried pastry filled with minced meat or vegetables and deep-fried. 3 pieces.

Sweet and sour crispy fried chicken and bell peppers tossed in garlic, chili sauce and soya sauce.

Large Tray of Chicken Pakora

Tender chunks of lamb marinated in a special sauce and grilled in a tandoor.

Lamb chops marinated in yogurt, ginger, garlic, herbs and spices and grilled in a tandoor.

Skewered pieces of lean beef or chicken, marinated in aromatic spices, yogurt and chilies.

Kebab on a skewer. Ground meat mixed with onions and marinated in ginger.

Pashtun-style minced kabob, made with ground beef or chicken seasoned.

Skinless chicken rubbed with cayenne, paprika, and lime juice then roasted. With 2 breads.

Fried fish crispy and crunchy from the outside while moist, tender, aromatic.

Grilled tomatoes, onion, green bell peppers and squash. Lightly seasoned.

Salmon filet marinated and grilled in a tandoor.

Whole Lamb marinated in spices grilled in a tandoor.

Succulent and tender chicken, mutton or lamb cooked in fresh ginger, garlic and a tomato-based sauce.

Tender lamb cooked with tomatoes, salt and black pepper.

Mutton is slow-cooked in whole spices, chopped onion, ginger and garlic until tender.

An aromatic and tangy mutton or lamb curry cooked in achar pickle masala.

Chicken marinated in spices, roasted in a tandoori oven, and cooked in spiced tomato, butter and cream sauce.

Tender morsels of slow-cooked meat and bone marrow in a spicy stew.

A traditional dish made with slow-cooked lentils, wheat, barley, meat, and spice.

A Lahori delicacy made with goat feet slow-cooked in a bonebroth with herbs and spices.

Layers of basmati rice and flavorful meat curry cooked with special herbs and spices.

Black lentil cooked in a copper vessel, reduced in a tomato and ginger sauce.

Flavorful rice dish with fresh mixed vegetables, sautéed and special aromatic spices.

Okra sautéed in tomatoes, onions, spices and herbs.

Cheese cubes cooked with fresh spinach, onions, ginger, garlic, and fenugreek herbs.

Kofta balls made of potato and paneer are deep-fried.

Garbanzo beans cooked in onions, garlic, ginger, tomatoes and a blend of spices.

Steamed dumplings stuffed with ground beef, onion and seasoning; topped with yogurt and meat sauce.

Crispy turnovers, stuffed with potato and scallions.

Crispy turnovers, stuffed with ground beef and potato.

Mashed chick peas mixed with tahini, garlic, and lemon juice.

Fried eggplant topped with tomato sauce and yogurt.

🌶️ Spicy chicken wings served with fries.

Pieces of chicken nuggets served with fries.

Chunks of tender lamb marinated and grilled.

Pieces of lamb chops marinated and grilled.

Boneless chicken breast marinated and grilled.

Grilled ground chicken mixed with chopped onions and seasonings.

Boneless chicken thigh marinated and cooked in tandoor.

Chunks of beef marinated and grilled.

Grilled ground beef mixed with chopped onions and seasoning.

Spicy ground beef, sauteed.

Grilled tomatoes, onions, green peppers, and squash.

Salmon filet marinated and grilled.

One skewer of ground chicken kabob and one skewer of ground beef kabob.

Authentic basmati rice with raisins and carrots served with lamb Shanks.

Steamed dumplings stuffed with ground beef, onion and seasoning topped with yogurt and meat sauce.

Beef gyro served with salad, bread and fries.

Your choice of either chicken tikka, chicken kobidah or beef kobidah kabob topped with lettuce, onion and tomatoes wrapped with homemade tandoori bread.

Beef gyro topped with lettuce, onions, tomatoes sauce wrapped with homemade tandoori bread.

Combination of chicken tikka, lamb tikka, chicken kobidah, and beef kobidah. comes with 2 breads and rice.

Combination of chicken tikka, lamb tikka, beef tikka, chicken kobidah, and beef kobidah and tandoori chicken. comes with 4 breads and rice.

A traditional rice pudding flavored with pistachios and almonds.

Grated carrots cooked in milk, sugar, nuts, khoya and ghee.

Dumplings made of milk solids are deep-fried and soaked in a rosewater.

Flavored ice-cream.

Cheese balls soaked in a sweet syrup and topped with cardamom-flavored reduced milk.